Everything on the table, from one supplier.

Bali welcomed a record 6.95 million foreign visitors in 2025 (BPS Bali Province, 2025), and every one of them eats out daily. The F&B scene that feeds them competes on photos as much as food, which puts your tableware on marketing duty. We supply the pieces that look like a studio made them and survive like a factory did, with replacements days away instead of a container away, and one delivery covering the dining room, the bar and the coffee station.

Tableware and glassware for daily service

• High-fired stoneware and ceramic tableware in studio glazes, rated for commercial dishwashing
• Glassware from tumblers to wine, including recycled-glass lines beach clubs favor
• Cutlery in 18/10 stainless, matte black and gold finishes
• Serving boards, woven trays and brass details for sharing plates

Open-stock lines mean a broken plate reorders in days from Denpasar stock instead of orphaning a whole set. Custom glazes and a base stamp with your mark run from 100 pieces, 4-6 weeks from Ubud-area studios. We suggest 10 percent overage on the opening order; after that, breakage becomes a routine reorder line instead of a crisis. A full sample place setting ships free to any Bali venue before you commit to the set.

Table linen that stays presentable

Tablecloths, runners and napkins cut from the same laundry-survival fabrics as our hotel linen, in white, ecru and custom colors. Spec'd for commercial washing, priced for weekly turnover, replaceable by the piece. For open-air venues we steer clients toward heavier weaves and darker borders that forgive humidity and sunscreen; for fine dining, crisp white with your logo embroidered from 50 pieces. Napkins are the cheapest texture upgrade on the table, and the first thing guests touch after the menu.

Specialty coffee at wholesale

Single-origin Kintamani, Toraja, Gayo and Java beans from the coffee program, roasted weekly and sold by the kilo at wholesale. A cupping box ships free on Bali so your barista chooses by taste, not by brochure. Beans arrive within days of the roast date printed on the bag, on a weekly or biweekly standing order sized to your bar's pull. Loose-leaf teas and glass-bottled water ride the same truck, which matters now that sub-litre plastic bottles are banned on Bali from 2025 (Bali Provincial Government, 2025).